Authentic Bites, Boundless Yums
So yes, for not so long ago, my CPH-friend and I decided to have a sleepover in Odense, as she hadn’t really seen Odense, and I haven’t been to Odense for a while. So it was quite good for both of us, to meet midway 🎩
I had booked a room at Hotel Comwell HCA, that is located only a few minutes from OBC, the railway station in Odense. It was actually a quite nice place to stay at.
One of my best collegues decided to go for new adventures, so we therefore decided to go for a dinner in Århus as she wanted to have a good farewell with few of us. As we wanted to try something vegetarian/vegan, something recommended, we went to Tipsy in Århus.
A leading museum of modern art in the whole world, Louisiana Museum of Modern Art is located in Humlebæk, north of Copenhagen, and close to Helsingør.
It was my first time ever, and I’ve heard many things about this museum from my brother and some friends. Even my friend has been here before, and as we didn’t have any plans that weekend, she asked if I wanted to visit Louisiana. Again, why not? I mean, it is actually something you HAVE to, being a resident in Denmark – or when you are in Denmark. Simply because it’s one of the most prominent museums in the world, for modern art.
So yeah!
I visited one of my really close friends in CPH, and we had a great weekend!
We went for dinner at Rangoli (again), and went home and watched some tamil film.
The next day, we had some troubles in finding a good place for brunch, as you – of course – have to order in advance, as it is not easy to find something “right now”. But luckily we got a table at Cafe on the Six in Valby – formerly known as Oha. My friend told me that some of her colleagues had mentioned this place, so we were like “okay, why not?”.
While my friend got the “normal” brunch, that includes fish in it, I got the vegan brunch in stead, along with a moringa latte. God knows why I chose this kind of latte. I thought it could be healthy, but God, it was the most bitter latter I’ve ever got. I had to drink it “at once”, in one take actually 🙁
The brunch was somehow only average. Nothing wow in it. The waffles were dry and hard to eat. The other items were ok. We were not surprised, and not really full. I think this was the first and last time for us to eat here 😉
As mentioned before, our dinner at the great michelin-restaurant Kokkeriet was a disaster at another level, that we had to leave as we fell pretty much cheated and unwell. I still had to pay about 2.000 kr., even though we didn’t complete the whole menu – what a disappointment! I actually don’t understand how this awful place is rated a Michelin star. Whaaaaat the actual….
We then walked down the streets back to the hotel, totally uneasy and hungry as well, but luckily Rangoli was there to welcome us with GREAT food and service. Thanks for that!
The following day, we didn’t have any plan, other than eating good food. But unfortunately our dinner turned out to be a disaster. But I’ll write about it later in this post, because you have to know about something great we had this day: the brunch!! 😀