Lunch at La Tagliatella, Plaza Mayor

After exploring the Alcazaba of Malaga and the Gibralfaro, I was so hungry – so hungry, that I actually didn’t what to eat, because I was to tired. I had walked 12 km, and couldn’t really think about searching for a quiet place to eat, so I just went for the first restaurant I could see. Some café that didn’t offer much vegetarian food – so I got a bread with some tomatoes and a coke 😅

Herefter I decided to go for the Plaza Mayor, so I took the C1 line. Went for a proper lunch at La Tagliatella.

Damn, what a great lunch it was!

Garganelli all’uovo e burrata (with tomato sauce, basil and homemade burrata). It was so authentic 😍😋

And then some shopping 😉

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TIPSY Århus – Restaurant Review

One of my best collegues decided to go for new adventures, so we therefore decided to go for a dinner in Århus as she wanted to have a good farewell with few of us. As we wanted to try something vegetarian/vegan, something recommended, we went to Tipsy in Århus.

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Poonchai Thai Restaurant CPH – Review

After exploring Amalineborg, Kongens Have etc., we had our dinner at Poonchai Thai Restaurant. They have 2 branches, and we went for the one at Istedgade, right behind the central station in CPH.

It was actually one of my collegaues who recommended us to try this restaurant. And I tell you, they have really authentic, tasty food here. Also you get excellent service 🙂 The staff is so kind. Great atmosphere in original Thai style 😉

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Al Meza – Mediterranean Brunch in Aarhus!

Guys!!

Few weeks ago I and some of my friends went for brunch in Aarhus; we chose Al Meza at Frederiks Allé, because my friend really recommended us to try their food.

Al Meza offers a varieties of dishes from the Mediterranean kitchen and few danish food items too, where you can choose 3, 5 or 7 dishes of own choice from their set of menu. It’s INexpensive, and so tasty! Moreover they offer a nice variety of both cold and hot beverages 🧉😋

I went for 7 dishes and their lemonade with mint. My God, so far the best brunch I’ve ever had in my life! I’m definitely going for another brunch or 2, or 10 here 😄

Have a closer look at some of them! 😋😍

And the 2 other dishes were Batata Harra and Mozzarella w. tomatoes & pesto.

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Murungai Ilai [Moringa Leaves] kulambu

You might have heard about murungai (moringa) and its benefits. It’s something people in Asia have been eating for generations, but only recently people in the west “recognized” it as a superfood. Not only the tree’s leaves, but also the sticks and bark are useful, and have been used in food and for medication, mainly in Siddha Maruthuvam, for ages. The word muringa is actually derived from the tamil name murungai and the malayali name muringa.

We use the sticks very much, and it’s easy to buy them in the local tamil stores, but the leaves are not always imported. Whenever we are able to buy them, we do, because we love them and of course of the benefits.

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Vegetarian Dining in Odense: El Torito

El Torito is the second most visited restaurant by me, when I’m in Odense 😉

It is a Mexican restaurant at Vestergade 21 in Odense, their food is made up by Danish commodities and Mexican spices. I love their vegetarian options very much, especially their vegetarian burrito, I’ve got mostly. I feel I generously can recommend you to visit this place for its vegetarian meals. The only thing is their service – if they can do something to better the services, this place will be perfect 😉

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